Spiced / Herbed / Vegetable Beers Beer Reviews
The use of the above ingredients can lend an interesting dimension to the final product.
5 Rabbit 5 Lizard Latin-Style Witbier
What looks like a standard Wit, turns out to have a great deal of flare. When poured, this beer possesses a fluffy egg-shell white head atop a hazy straw-golden liquid. There is a good deal off yeast at the bottom so make sure you swirl the bottle well before...
Boulevard Chocolate Ale
A seasonal brew in their Smokestack Series it is rather limited brew, but one you should try at least once. The interplay between chocolate and malt is so well balanced that it creates a very unique flavor that I’ve never come across before. A lot of the times...
Bruery & Dogfish Head Faster, Bigger, Better, Bolder
An interesting collab brew that, according to the DFH website, is suppose to strike a contrast between American “bigger is better” and Japanese tradition. In doing so this beer incorporates Kumquats, a medley of 7 spices called schichimi togarashi, and...
5 Rabbit 5 Vulture
My first full beer from this new brewery finds me sipping on an interesting concoction. This dark ale is brewed with ancho chilies (dried poblano) and made in the Oaxacam-style (a region in the Southern Pacific side of Mexico). While I’m not completely sure...