Coffee Beers Beer Reviews
Brewed with the addition of coffee, or aged on coffee beans.
by Team | Coffee Beers, Hawaii, Kona Brewing Company, Mug, Pint Glass, Porter, United States |
Taylor: Coffee and beer. Believe it or not, the two were not always as commonly spoken of in the same context. Historically, coffee entered the conversation around the time that porters and stouts did, which was mainly 18th century London. But stouts may have surfaced...
by Michael Larson | Coffee Beers, New Glarus Brewing Company, United States, Wisconsin |
Once a month I have a guaranteed guys night. Or should I say guy night. My wife and her lit-loving girlfriends gather around a few bottles of wine and chat till I’m long asleep. On tonight’s guy nigh, I choose a stout, I’m feeling like sipping on something, not...
by Team | Coffee Beers, Delaware, Dogfish Head Craft Brewery, Dry Stout, Mug, Pint Glass, Spiced / Herbed / Vegetable Beers, United States |
Taylor: Chicory Stout is one of Dogfish Head’s earliest recipes, first brewed by Sam Calagione in 1995 when the operation was a simple 10-gallon system. It’s one of the first of Dogfish Head’s ventures into the realm of eccentric recipes, a theme...
by Michael Larson | Coffee Beers, Milk / Sweet / Cream Stout, Minnesota, Mug, Pint Glass, Surly Brewing Company, United States |
After several months of sitting in my fridge and repeated trips to and from my parents ending in unsuccessful sampling, I have finally come to the perfect tasting time. Amidst the feet of snow on the suburban Minnesota lawn out the window, and a long night ahead, a...
by Michael Larson | Coffee Beers, Mug, Oatmeal Stout, Pennsylvania, Pint Glass, Tröegs Independent Craft Brewery, United States |
As many of you, I’m sure, I start each morning with a bubbling, comforting, hot cup of coffee. I love the smell of the beans as I grind them and the sputtering sound of the machine as it sprays hot water through the earth-colored grounds and down into the pot. So, I...
by Team | American / Robust Porter, Coffee Beers, Deschutes Brewery, Mug, Oregon, Pint Glass, Spirit-Aged Beers, United States |
John: I kept this baby in the darkness of my wine cellar (on a basement shelf :)) for one year. It about killed me not to drink it in the first two weeks. After that I forgot about it until I noticed a Post It note on it with the date! The time had come to break the...